Rum Baba, Pure Butter (8.2cm), Frozen, 10 x 80g

Our rum baba is a timeless French classic reimagined for modern palates. Each delicate sponge is crafted with rich, pure butter for an irresistibly soft texture that melts in your mouth. Generously soaked with premium aged rum, it captures a perfect harmony of warmth, sweetness and subtle spice. 

The moist, golden crumb absorbs the spirit’s essence, creating layers of depth that evolve with every bite. Finished with a crisp, glazed baba shell designed for luscious fillings, this dessert delivers contrast, soft and airy within, delicate and buttery on the outside. 

Frozen to lock in freshness and preserve its fine texture, our rum baba offers the convenience of indulgence anytime. Whether served simply or as part of a refined dessert plate, it embodies the perfect balance of tradition, craftsmanship and elegance.

Serving Suggestions: What to Pair Rum Baba With

• Dessert Pairing: Serve with a scoop of vanilla bean ice cream or a dollop of whipped cream to enhance the buttery sweetness and highlight the rum’s warmth.
• Fruit Companion: Pair with macerated berries or caramelised pineapple for a fresh, tangy contrast that cuts through the richness.
• Drink Match: Enjoy alongside aged dark rum, espresso, or a smooth dessert wine to complement its aromatic depth.
• Presentation Idea: Add a touch of gold leaf or a drizzle of rum syrup before serving for a refined, restaurant-quality finish.