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Fourme d'Ambert, +/-500g
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Fourme d'Ambert, +/-500g

Fourme d'Ambert, +/-500g

$21.27
Fourme d'Ambert, +/-500g—
$21.27

The Story

Fourme d'Ambert is produced in the Auvergne in the Monts de Forez. It is believed to be one of the oldest cheeses produced in France. Easily identifiable from its tall cylindrical shape, Fourme d'Ambert is a creamy cheese with a delicate fruity flavour and

Fourme d'Ambert, +/-500g - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Fourme d'Ambert is produced in the Auvergne in the Monts de Forez. It is believed to be one of the oldest cheeses produced in France. Easily identifiable from its tall cylindrical shape, Fourme d'Ambert is a creamy cheese with a delicate fruity flavour and

Fourme d'Ambert, +/-500g | Fine Food Specialist