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35 Day Dry Aged Frisona Galician Rib Steak, Frozen, +/-1kg
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35 Day Dry Aged Frisona Galician Rib Steak, Frozen, +/-1kg

35 Day Dry Aged Frisona Galician Rib Steak, Frozen, +/-1kg

$78.63
35 Day Dry Aged Frisona Galician Rib Steak, Frozen, +/-1kg—
$78.63

The Story

35-Day Dry-Aged Galician Rib Steak - A Bold, Rich Experience!

Sourced from 100% Galician beef (Frisona), our 35-day dry-aged Galician ribeye steak is the pinnacle of premium steak. Hailing from the Northwest of Spain, this beef is cut from retired Frisona dairy cows aged between 6 and 8 years. These older cows have lived a longer, pasture-fed life, which enhances the natural marbling and results in a steak with extraordinary richness and depth.

35 Day Dry Aged Frisona Galician Rib Steak, Frozen, +/-1kg - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

35 Day Dry Aged Frisona Galician Rib Steak, Frozen, +/-1kg - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

35-Day Dry-Aged Galician Rib Steak - A Bold, Rich Experience!

Sourced from 100% Galician beef (Frisona), our 35-day dry-aged Galician ribeye steak is the pinnacle of premium steak. Hailing from the Northwest of Spain, this beef is cut from retired Frisona dairy cows aged between 6 and 8 years. These older cows have lived a longer, pasture-fed life, which enhances the natural marbling and results in a steak with extraordinary richness and depth.