The Story
Cultivated mainly in Central America or the Caribbean, the guava has long been accredited as a high source of fibre and vitamins. This distinctly flavoured tropical fruit serves as a sweet and juicy treat on its own or served frozen in a delicious blended puree. Why not add this exotic puree to a variety of desserts, sorbets or refreshing summer drinks?
Description
Cultivated mainly in Central America or the Caribbean, the guava has long been accredited as a high source of fibre and vitamins. This distinctly flavoured tropical fruit serves as a sweet and juicy treat on its own or served frozen in a delicious blended puree. Why not add this exotic puree to a variety of desserts, sorbets or refreshing summer drinks?

























